Restaurant stays open on Christmas
"There was a time where we were only making $100, $200 and I looked at Wendy and said, 'I need to do something to keep this place going,'" Piero Cotrina says. |!| Omaha
"There was a time where we were only making $100, $200 and I looked at Wendy and said, 'I need to do something to keep this place going,'" Piero Cotrina says. |!| Omaha